Event Date: Friday, September 27
Event Time: 6:00 pm - 9:00 pm
Location: Estuarium at the Dauphin Island Sea Lab
The Dauphin Island Sea Lab presents our 2nd annual Forks and Corks Seafood and Science Gala created to showcase and explore marine science through the culinary arts.
This unique seafood culinary art competition features area high school hospitality and culinary arts programs’ students transforming marine science education into delicious seafood dishes to enjoy throughout the evening.